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Tea Origins & Brewing Instructions

Tea Type

Sencha with Stone Milled Matcha

Origin

Shizuoka Prefecture, Japan

harvest period

Late Spring

< 85° C

4 mins

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KYŌ BREAKFAST

京ブレックファスト

  • S$16.80
  • 15 silken sachets
  • 0.2 g
Japanese Sencha with Uji Matcha

Ingredients

Green Tea, Matcha Powder

Tea Maker’s Note

Notes of fresh grassy sencha intensified with matcha makes for a rich flavourful cup.

2 reward points

Quantity

Total: $33.80

content-1_Milky Popcorn

KYŌ BREAKFAST

京ブレックファスト

  • S$16.80
  • 15 silken sachets
  • 0.2 g
content-1_Milky Popcorn

Japanese Sencha with Uji Matcha

Ingredients

Green Tea, Matcha Powder

2 reward points

Quantity

Total: $33.80

Product Details

Tea Type:

Sencha with Stone Milled Matcha

Origin:

Shizuoka Prefecture, Japan

Harvest period:

Late Spring

Tea Maker’s Note:

Notes of fresh grassy sencha intensified with matcha makes for a rich flavourful cup.

Brewing Instructions

< 85° C

4 mins

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